Cura Hospitality is hiring Cooks at multiple of our beautiful senior living and assisted living communities all across the Greater Twin Cities Metro. Inquire more to find our closest location to you!
*Employees must be vaccinated against COVID-19.
Come join our team and get paid weekly!!!
Position Summary:
The Cook is responsible for performing food preparation and production tasks efficiently and accurately while following safe food handling policies, procedures, and recipes. Duties of this position include, ensuring portion control, temperature, and appearance of food items is per standard. The ideal candidate will have prior cooking experience preferably in an institutional setting with an emphasis on scratch and high quantity cooking. Team members enjoy competitive wages, paid time off and holiday pay, tuition reimbursement, and our 401k retirement plan. Medical, dental, and vision benefits are available to full-time employees.
Background checks required
About Cura Hospitality: At Cura Hospitality, our people are Making a Difference. We provide a great environment and culture that foster an ongoing pursuit of delivering exceptional service and an excellent dining experience. We do it through Great Food, Great Service, Great Value and the Best Team.
We provide our employees with an opportunity to grow their career in an environment that fosters a commitment to service while making a difference. We take a personal interest in the growth and development of our team members. Their potential is unlimited in an environment that values the knowledge, passion, commitment and differences that we have.
Cura Hospitality is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
